Collection:

Braised Lamb Shank with Balsamic Vinegar

Braised Lamb Shank with Balsamic Vinegar

Vendor
Sol y Sombra
Regular price
€8,00
Regular price
Sale price
€8,00
Unit price
per 

The ultimate winter dinner party treat; we have slow cooked our Kerry Lamb Shanks in copious amounts of red wine and balsamic to give them a rich and intense flavour. 

Serving Suggestion

Serve with some flat-leaf parsley or basil stirred into mashed potato. 

An intense dish like this calls for a robust red wine like those from the Rhone Valley (France), Alentejo (Portugal) or the Ribera del Duero (Spain)

This dish is reheated in the oven

Allergen Information

Contains: Cereals, Celery & Sulphites